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Gluten-free menu

Enjoy our gluten-free 3-course choice menu for only € 36.50 per person!

Starters

Starters

Entrees are served with gluten free bread
  • Beef Carpaccio

    Parmesan cheese | sundried tomatoes | capers | pine nuts | pesto dressing

  • Puffed beet

    Feta | walnuts | raspberry dressing

  • Salmon sashimi

    Horseradish mayonnaise | watercress | puffed quinoa

  • Blue Stilton trifle

    Dried mango | parma ham | Macadamia nut crumble

Main courses

Main courses

Main courses are served with gluten free garnish
  • PEPERSTEAK

    Kidney beans | sweet onion compote

  • Sea bass

    Catalan vegetables

  • Puffed sweet potato

    Couscous | corn | black beans | spring onion | jalapeño yoghurt

  • Lamb fillet

    Pea puree | sweet onion compote | lacquered with: honey | thyme

Desserts

Desserts

gluten free
  • DAME BLANCHE

    Vanilla ice cream | hot chocolate sauce | whipped cream

  • Strawberries and ice cream

    Whipped cream

  • Watermelon

    Basil ice cream | Riesling jelly | roasted pine nuts | basil

  • Coffee liquor

    With a liquor of your choice

Entrees are served with gluten free bread.

Main courses are served with gluten free garnish

The dishes of the three course menu can also be ordered seperatly.