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Gluten-free menu

Enjoy our gluten-free 3-course choice menu for only € 35.00 per person!

Starters

Starters

Entrees are served with gluten free bread
  • Carpaccio

    Beef carpaccio | Parmesan cheese | sundried tomatoes | capers | pine nuts | pesto dressing

  • Goat cheese lolly pop

    mashed pumpkin beetroot meringues

  • Salmon tartar

    cucumber atjar | lime crème fraîche

  • Roe deer broth

    seasonal garnish

Main courses

Main courses

Main courses are served with gluten free garnish
  • Sea bass fillet

    pumpkin | herbal vinaigrette

  • Flat iron steak

    medium grilled | red wine risotto

  • Wild boar medallions

    fried mushrooms | red wine gravy

  • Strozzapreti

    organic red lentils burrata cheese | pesto | almonds

Desserts

Desserts

gluten free
  • Cooking pear

    cold cinnamon sabayon

  • Dame blanche

    Vanilla ice cream with hot chocolate sauce and whipped cream

  • White chocolate mousse

    Bros | orange yoghurt ice cream

  • Coffee liquor

    with a liquor of your choice

Entrees are served with gluten free bread.

Main courses are served with gluten free garnish

The dishes of the three course menu can also be ordered seperatly.